Breakfast and Lunch

Boar's Head corned beef, pastrami top round, cabbage, melted imported Swiss cheese and Russian dressing on toasted marble swirl rye.

The classic Reuben: Boar's Head corned beed chopped with sauerkraut, covered in melted Swiss and Russian dressing on grilled marble swirl rye.

One full pound of Boar's Head pastrami top round grilled with melted Swiss cheese & dressed with yellow mustard on toasted marble swirl rye.

Triple-decker club sandwich with Boar's Head Ovengold turkey breast, crisp bacon, romaine lettuce, and roma tomatoes served on your choice of toast.

Boar's Head honey maple turkey with chipotle gouda on a toasted croissant dressed with romaine, roma tomato, deli mustard, and mayonaise.

Boar's Head London Broil covered in horseradish cheddar cheese, sauteed onions, pickles, romaine lettuce, and roma tomato. Smothered in spicy horseradish mayo on toasted 7-grain bread.

Slow cooked pork shoulder in au jus, BBQ sauce, vinegar, and onions. Served on a hamburger bun with raw onions, pickles, and coleslaw.

The classic: Boar's Head Applewood bacon, romaine lettuce, Roma tomatoes on your choice of toasted bread.

1/2 lb of 80/20 angus ground beed cooked to temp of choice on a brioche bun. Dress with your choice of cheese and veggies.

Our in-house recipe patty of brown rice, black beans, molasses herbs and signature spices. Dress with your choice of cheese and veggies.

Chicken salad made with Boar's Head EverRoast chicken breast, cranberries, diced almonds, walnuts, seasonings, and mayo served on your choice of bread.

Our signature classic... can be served cold or as a hot tuna melt! Choose your bread and dressings.

Pepperoni grande, genoa salami, sweet capocollo, and proscuitto sauteed in butter smothered with provolone and mozzarella cheeses. Topped with arugula, sun dried roma tomatoes and drilled balsamic of Modena glaze on Cartozzo's braided Italian bread. Add pepperocini and hot giardinera to really spice it up.

Cold layers of genoa salami, pepperoni, capocollo, provolone cheese with arugula, sun dried roma tomatoes and drizzled balsamic of Modena glaze on Cartozzo's braided Italian bread. Add pepperocini and hot giardiniera to really spice it up.

Classic fried paneed breaded chicken tenderloin cutlet, eggplant, or veal drenched in Nonna's marinara with melted mozzarella on Cartozzo's braided Italian bread.

Baked Italian meatballs in Nonna's marinara smothered with melted mozzarella on Cartozzo's braided Italian bread.

Grilled, hot Italian sausage chopped with sauteed onions and green peppers, dripping with melted mozzarella on Cartozzo's braided Italian bread.

Finely chopped Boar's Head London Broil or EverRoast Chicken with sauteed onions and green bell peppers, dripping with melted provolone cheese on Cartozzo's braided Italian bread.

Boar's Head London Broil and melted imported Swiss on Cartozzo's braided Italian bread with au jus.

Grilled Boar’s Head Ovengold Turkey with melted imported Swiss, Romaine lettuce, Roma tomatoes, and mayo on Cartozzo’s braided Italian bread.

Boar’s Head Pitcraft Mesquite Smoked Turkey with fried pancetta, provolone Cheese pressed in 6 or 12” Italian hero bread.

London Broil grilled and covered in melted American cheese, topped with jalapeños, onion rings, & ranch dressing on Cartozzo’s braided Italian bread.

Imported Italian Roasted Ham, in-house pulled pork, pickle chips, dijon honey mustard, & melted Swiss cheese pressed on hot Cubano bread.

Shredded Boar’s Head Blazin’ Buffalo Chicken Breast with diced celery, buffalo wing sauce, ranch dressing & jalapeño pepper jack on Cartozzo’s braided Italian bread.

Braised Brisket grilled with sautéed onions & shredded cabbage in signature bbq sauce, topped with a jalapeño pepper jack on Cartozzo’s braided Italian bread.

Boar’s Head EverRoast Chicken Breast chopped with onions sautéed in a Sicilian olive oil blend, topped with melted American on Cartozzo’s braided Italian bread, served with a side of au jus.

Chicken Breast sautéed in a Sicilian olive oil blend, smothered in mozzarella and topped with house-made Caesar dressing and romaine lettuce on Cartozzo’s braided Italian bread.

Select bread, protein, cheese, toppings, condiments, and extras in our modifiers. Price dependent on choices.

Chopped Romaine with shredded imported parmesan, garlic croutons, & caesar dressing. Add your choice of protein for an upcharge.

Red onions, roasted red pepper, black olives, cucumbers & feta cheese on a bed of Romaine lettuce. Add your choice of protein for an upcharge.

Boar’s Head black forest ham, ovengold turkey breast, american & swiss cheese with roma tomatoes & a hard boiled egg on a bed of chopped romaine

Oven roasted chicken breast, sliced avocado, chopped hardboiled egg, Roma tomato, red onion, green bell peppers & crispy bacon on a bed of chopped romaine

Hot herb roasted chicken with avocado, roma tomato & red onion on a bed of romaine

Boar’s Head Blazin’ Buffalo Chicken breast, parmesan cheese, chopped romaine & Caesar dressing

Boar’s Head mesquite smoked turkey, bacon, lettuce, tomato, avocado & mayo

All beef 8:1 Boar’s Head hot dog dressed the way you like it with choice of sauerkraut, relish, chili, onions, mustard & cheese.

Freshly breaded, made in house crispy chicken tenders served with fries, house coleslaw, & your choice of dipping sauce

NYC Classic: Bacon, Sausage, or Ham with Cheese on your choice of bread, Brooklyn Bagel, or wrap.